Tasting Notes
A shiny ruby with hints of brick red.
Fine and elegant with fruity and spicy notes, a hint of vanilla.
A smooth yet robust wine, well-balanced with a supple and delicate nature thanks to its velvety tannins.
 
Serve with all kinds of barbecued meats and stews, game and cheeses like Camembert, Cantal and goat’s cheeses…even with a meat fondue.